It is Thomas Pico who presents himself best : “Now aged 30, I spent all my childhood in a small village in Chablis, Courgis. Surrounded by a winemaker father and grandfather, I quickly inherited a passion for the profession. So I naturally chose to go for a viticulture and oenology BTS in Beaune.
My passion for the profession of winegrower, my curiosity and my desire to respect the environment and the health of my loved ones, were decisive factors in my thinking. The organic cultivation of my vines has become obvious.
Back in 2004 at the family estate of Bois d'Yver, I took over 8 hectares which I converted to organic farming. I thus created my own domain, the domain "Pattes Loup". In 2009, I obtained my certification in Organic Agriculture »